A scientist explores the mysteries of the gut-brain connection

Ayurveda has always had a fascinating view of food & well being; one of its tenets (for example) being that food made ‘happily’ was better than otherwise. As western science starts to apply its methods to questions such as this one – the gut/brain connection – one sees it converging with the wisdom developed over my centuries by Indic methods. The next 50 years are likely to be some of the most interesting in human understanding of ourselves

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